Scots seafood demands EU paperwork relaxation

The Scottish Salmon Producers Organisation (SSPO) said it is supporting calls by Seafood Scotland for a “derogation” — a relaxation — of new EU exporting paperwork and administration in order to resolve the massive problems getting seafood out of the UK and into EU markets.

The SSPO said the “derogation” would allow time for companies to manage the complex paperwork now required for each load heading for the EU.

SSPO CEO Tavish Scott said: “We are nearly half-way through January and problems are still entrenched in the exporting process.

“A derogation to fix problems, clarify the administrative anomalies and get systems and staff working seamlessly seems to be a pragmatic and much needed solution.

“Salmon farmers are experiencing a variety of issues getting fish to market in good time.

“We are working hard with Governments in the UK and Scotland as well as all the key bodies to resolve the problems effectively and as quickly as possible.

“Companies are indicating some tentative signs of progress.

“However, we are very mindful that every day that supplies of Scottish salmon are delayed or compromised the valuable trading relationships Scotland has across European markets are vulnerable to competition.

“The Scottish premium is highly prized but, once lost, will be hard to recover.”

Salmon farming companies have reported significant delays in getting fish to market, particularly to the key European fish hub at Boulogne-sir-Mer.

These have been caused mostly by confusion over paperwork, notably in France, and by IT problems.

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Mark McSherry
Dalriada Media LLC sites are edited by veteran news journalist Mark McSherry, a former staff editor and reporter with Reuters, Bloomberg and major newspapers including the South China Morning Post, London's Sunday Times and The Scotsman. McSherry's journalism has also appeared in The Washington Post, The Guardian, The Independent, The New York Times, London's Evening Standard and Forbes. McSherry is also a professor of journalism and communication arts in universities and colleges in New York City. Scottish-born McSherry has an MBA from the University of Edinburgh and a Certificate in Global Affairs from New York University.