The restoration of tariff-free trade on Scotch Whisky exports to the United States has been welcomed as an important milestone by the Scotch Whisky Association (SWA).

Ian Duddy, International Director at the Scotch Whisky Association, said: “The return of tariff-free trade for Scotch Whisky in the US is welcome news for businesses on both sides of the Atlantic.

“As Scotch Whisky’s most valuable global market, worth £933 million in 2025, the removal of tariffs provides greater confidence to invest, grow exports, and support jobs and communities across Scotland and the US.

“From Kentucky to Speyside, this will not only benefit the Scotch and US whisky sectors, but our wider supply chains of cooperages, farmers, hospitality and retail.

“This outcome is testament to the strength of the enduring relationship between the UK and the US. On behalf of the Scotch Whisky industry, we are grateful to everyone who worked to make this happen, including His Majesty The King during his recent State Visit.

“We look forward to building on this positive momentum and working with partners on both sides of the Atlantic to ensure Scotch Whisky continues to thrive.”

Scotch Whisky exports were valued at £5.36 billion in 2025. Scotch accounts for 22% of the UK’s total food and drink exports. About 41,000 jobs are supported by the whisky industry in Scotland alone, with a further tens of thousands across the supply chain.

First Minister John Swinney said: “The end of US tariffs on Scotch whisky has now been confirmed by the US Authorities and from, tomorrow, whisky will be tariff free.

“This follows the remarkable contribution of the King and a ‘Team Scotland’ approach that saw the Scotch Whisky Association and the Scottish Government work hand in hand.

“We were able to partner with the bourbon industry in the United States, raise the issue with President Trump in the Oval Office, and get this issue on his agenda.

“The result is a ‘zero-for-zero’ tariff regime that is a win for Scotland and a win for the United States. It benefits businesses and workers on both sides of the Atlantic and not just among whisky producers but also the businesses and communities that support the sector across Scotland.

“This is a good day for Scotland.”